E160e

What is E160e?

beta-apo-8'-carotenal (E160e) is a carotenoid colour used to give foods a yellow to orange shade under specified conditions. Goodnessly rates E160e Safe, while food-category permissions and the relevant regulator assessment still apply.

Quick answer

beta-apo-8'-carotenal (E160e) is a carotenoid colour used to give foods a yellow to orange shade under specified conditions. Check the food category, amount and full formulation rather than judging one ingredient in isolation.

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Read the FAQ →

What is beta-apo-8'-carotenal?

beta-apo-8'-carotenal is a carotenoid colour additive. In food, E160e is used for colour rather than as a nutrient claim.

What's it used for?

  • Adding yellow or orange colour
  • Supporting colour consistency
  • Colouring selected foods and preparations
  • Providing a carotenoid-derived colour option

Where you'll find E160e on the shelf

You may see E160e in foods where a yellow or orange appearance is wanted, including prepared foods, sauces and other colour-controlled formulations.

Colours
Yellow to orange
Carotenoid
Colouring preparations
E160e

Is E160e permitted? What the regulators say

E160e is listed or permitted in the three systems checked, with category, level and specification conditions applying.

RegionStatusWhat this means
AU/NZ Australia & New Zealand (FSANZ)Permitted with conditionsFSANZ lists 160e beta-apo-8’-carotenal and Schedule 15 food-category permissions and levels apply. [FSANZ source]
EU European Union (EUR-Lex)Authorised with conditionsThe Union list includes E160e beta-apo-8’-carotenal for specified foods and conditions. [EUR-Lex source]
US United States (FDA)Permitted with conditionsFDA permanently lists beta-apo-8’-carotenal as an exempt-from-certification colour under 21 CFR 73.90, generally limited to 15 mg/lb of solid food or 15 mg/pint of liquid food.

Goodnessly rates E160e Safe within its rating system. The rating does not remove the need to consider the product category, amount or full formulation.

📰Recent developmentsRegulator assessment checked 25 Sep 2026
  • EFSA lists the re-evaluation of beta-apo-8’-carotenal as completed in 2014. JECFA’s 2019 specification monograph confirms the group ADI and sets identity and purity specifications.
  • JECFA established a group ADI of 0–5 mg/kg body weight for the sum of carotenoids including beta-carotene, beta-apo-8’-carotenal and the methyl and ethyl esters of beta-apo-8’-carotenoic acid. Food-category and use limits still apply.
  • An ADI or “not specified” conclusion is a population risk-assessment reference, not a statement that a particular food is unsafe.

This section is checked periodically rather than continuously — confirm the current primary source before relying on a regulatory detail.

Who might want to limit or avoid it

  • People comparing colours used across different products
  • People checking the amount and frequency of coloured foods
  • People who want to consider carotenoid colours alongside the whole ingredient list

Goodnessly rates E160e Safe as a practical prompt to understand the ingredient, the product and the overall formulation.

How to spot it on a label

Look for:

  • beta-apo-8'-carotenal
  • 8’-apo-beta-carotenal
  • 160e or E160e
  • Colour (160e)

Ingredient labels may use the name, the number, or the additive class followed by the number.

Frequently asked questions

What is E160e?

E160e is beta-apo-8'-carotenal, a carotenoid colour used in specified food applications.

Is E160e permitted?

E160e is listed with conditions in Australia/New Zealand and the EU. FDA lists it as an exempt-from-certification colour under 21 CFR 73.90 with stated limits.

Does E160e have an ADI?

JECFA’s group ADI is 0–5 mg/kg body weight for the specified group of carotenoids, including beta-apo-8’-carotenal.

How does Goodnessly rate E160e?

Goodnessly rates E160e (beta-apo-8'-carotenal) as Safe within its rating system.

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